Doing the Miele Masters Series gave me the opportunity to deal with the best Chefs in the restaurant industry. Loved the chit-chats, the demos and of course the FOOD! Thanks to all the chefs who spent their precious time with us, it was greatly appreciated!
Husband and wife tandem - Chefs Roland and Jackie Laudico of Bistro Filipino and BFast
Chef Tony Boy Escalante of Antonio's Tagaytay
With the lovely Ms. Gaita Fores of Cibo
With Chef Tippi Tambunting of Masseto
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